A tasty spin on rhubarb jam has just enough ginger to wake up your taste buds! Mar 12, 2018 - Looking for jam? Make the most of the plentiful rhubarb season and enjoy it all year round with this easy rhubarb jam recipe. Required fields are marked *. Rhubarb is a favorite. Hi Tracy, process for 10 minutes in the water bath. May 25, 2020 - Here's an easy strawberry rhubarb jam recipe using pectin and water bath canning techniques. The end result is also versatile. Ready for a delectable rhubarb topping for toast, bagels, or croissants or as an ingredient for baking with jam, for example jam tarts. This rhubarb dessert is a welcome change from rhubarb pies, which seem to be so commonly served. Cheers! Continue to Taste of Home, The recipe for Spiced Rhubarb's been in my family for years—it was handed down to me by my mother, who got it many decades ago from, When a visit to the local farmers market left me with an abundance of quickly ripening peaches and a few stalks of rhubarb, I created this sweet-tart recipe. Please Select Username to appear on public areas of the site like community and recipe comments. This one does actually taste very much like my grandma’s, although my grandma never used rhubarb for anything, except a Rhubarb Meringue Cake.. I’m so happy that you loved his jam, and I always love hearing back when readers try a recipe so thank you so much. Ours is a perennial, but here in BC, Canada, it dies back in the winter, and re-appears each spring. Remove from the heat and allow the jam … Rhubarb is a perennial garden dweller, and we look forward to its appearance each spring. This recipe makes 3 half-pints so you can save the taste of summer for later. Shelley Balint of Cordova, Alaska shared the make-ahead recipe. Combine rhubarb, sugar, and pineapple in a 3 qt saucepan. Step 1. Step 2 It’s such a great recipe. Jul 27, 2017 - This quick jam is easy to make, especially for beginning jam makers. I think you’ll love it! Put chopped rhubarb and sugar in a glass or stainless steel bowl, stir and allow to sit until the sugar is dissolved and there is lots of juice. Did you know Rhubarb is not really a fruit, but actually a vegetable? 3 Remove the jam fr… Mix well. Get the recipe for Rhubarb Upside-Down Cake: https://trib.al/153P6YQ Our library has everything—including bacon, pineapple & strawberry jam recipes. And I agree with you about freezing rhubarb. Hi Debi, I hope you find some rhubarb. I have the large kind like yours . The green stalks taste just as good, but the colour will be a little muddy. This jam is pretty delicious for so many things. Hi Sarah. My mother used to make it often. Rhubarb jam sounds so yummy – thanks for the simple recipe! If you want to make a smooth jam, you can use a potato ricer or hand blender to mash the bits completely. Yes I have used frozen rhubarb to make this. To prepare this rhubarb jam without pectin you will need only 3 ingredients. This recipe will be an instant success. Sep 16, 2019 - Our favorite Spring recipes from Taste of Home featuring sweet and tangy rhubarb. Hi Amy, I haven’t tried, so I can’t promise, but I really don’t see why not. Rhubarb Sauce. This jam will be slightly chunky. So this Homemade Strawberry Rhubarb Jam is for you out there who like the jam to taste like your grandma’s used to do. Since your rhubarb grows year round, that may be why it’s so much larger than mine. Just made it today. —Lavonn Bormuth, Westerville, Ohio Hi Loretta, Thank you for the tip. Or the best ways to make jelly & preserves? I am thinking another week at least. Every spring, when I see rhubarb in the markets and shops, I get totally nostalgic and crave rhubarb jam. That meant the set was too firm and the taste was a bit chalky. If you were to process this how long would it be in the water bath? I’ve been wanting to use rhubarb again while it’s still in season and growing like crazy. https://www.delish.com/cooking/recipe-ideas/a27059524/rhubarb-jam-recipe Mix together flour, oats, brown ... Add cinnamon to taste. Notify me of follow-up comments by email. In the meantime mix 100 g/ … Rhubarb yields an ample harvest. Bring to a boil. But it also works well with frozen rhubarb. Want to try now! Bring the mixture to a rolling boil for 1 minute. Step 2 . Or even these delicious Rhubarb Blueberry Oatmeal Bars, This is a super simple recipe. Hi hope you have better luck this time! Hi Sharon. Called strawberry rhubarb. You can skip the apples and strawberries in the recipe, which I do sometimes. Hi Jody, yes, this rhubarb jam can absolutely be frozen. May I ask your variety? Happy New Year to you and your family! This layered gelatin dish does take some time to prepare but it is worth the work.—Joan Sieck, Rensselaer, New York By creating an account you are agreeing to receive newsletters and occasional email offers from our Family of Publications as well as accepting our Terms of Service and Privacy Policy. ea) does this make per single batch? Pairs perfectly with pikelets or scones with whipped cream May 30, 2016 7:00am You can use this rhubarb jam on toast or scones, but also with pork, salmon, or with crackers and a sharp spreadable cheese for entertaining. Then transfer to airtight containers and freeze for up to a year. Do you need to sterilize the jars and lids? Continue to Taste of Home Patience pays off. Thankfully, I hadn’t actually tried preparing it yet—but this vibrant jam made me want to try! I just made 2 batches of the Sure-Gell kind and had to add some because it was so drab looking. I make it often when our abundant rhubarb is in its prime. Enjoy your jam! Or just the rhubarb and sugar? Explore. Apr 2, 2019 - Taste of Home: Find Recipes, Appetizers, Desserts, Holiday Recipes & Healthy Cooking Tips https://foodviva.com/jam-recipes/strawberry-rhubarb-freezer-jam-recipe https://www.allrecipes.com/recipe/264612/rhubarb-apricot-jam I’ve not had rhubarb in years after living in Italy for so long so I’m dying to have it! I am just making a little rhubarb compote to go with my breakfast oatmeal with a few stalks I picked up at the market but now I am inspired to get more rhubarb and make this jam. Email address is required for account creation. As a kid in the 50s we ate it raw with salt on it. Remove the jam from the heat, and transfer to sterilized storage jars. Cover with rest of crumb mixture. This rhubarb raspberry jam is a variation of another favorite jam – the rhubarb strawberry jam – which I have been making every spring for years now. Just put it into freezer safe containers and it’s ready to go! —Jessie Grearson, Falmouth, Maine. This recipe makes 4 jars 8 oz each. Did they set to long in refrigerator should I have frozen it I made About 60 pint jars. An email was sent to with a link for you to reset your password. Every time I visited, she would tell me about this special variety of rhubarb that had bright red stems and that tasted yummy on a slice of bread. (Recipe coming soon). [eafl id="14205" name="250 ml Mason Jars" text="Affiliate HTML Code '250 ml Mason Jars'"] [eafl id="14207" name="Canning Tool Kit" text="Affiliate HTML Code 'Canning Tool Kit'"] [eafl id="14209" name="Canning labels" text="Affiliate HTML Code 'Canning labels'"]. https://www.foodfanatic.com/recipes/easy-rhubarb-jam-recipe I have such a small garden that I just don’t have space for it, unfortunately. Rhubarb is one of the very first edibles to show up in the garden after a long winter. It's light, sweet and great for that coffee break! I love it on waffles with strawberries, and you can layer it with custard and nuts for a sublime spring desert. Berries, rhubarb and even chives are the stars of some of our most delicious muffin recipes. https://leitesculinaria.com/74779/recipes-easy-rhubarb-jam.html About how many cups is 2 1/2 pounds of chopped rhubarb? https://www.tasteofhome.com/collection/top-10-rhubarb-recipes Rhubarb yields an ample harvest. Nice flavour too. I will try your recipe can I add somremlm to it. I learned that from my sister-in-law after I questioned her about the texture of this jam. Add the sugar, orange rind and the flesh. Enjoy! The sugar will melt and turn into a liquid, which the fruit will boil in. Place over low heat, stirring constantly until sugar dissolves. Back then they called it pie plant. I finally have rhubarb in the garden. You’re so welcome, Nicole! Discover (and save!) Tried this recipe? Just be sure not to use aluminum pans. Save recipes, rate favorites and join the fun why it ’ winter! Did my mother before me 3 cups, so spring ( when it ’ s simple sauce hot sauce! Its good to be so commonly served Jackie Hutshing ’ s really easy if you water.. Stars of some of our most delicious muffin recipes the fifth generation live... For artificial colours in this rhubarb jam on toast is a welcome change from rhubarb,. Apr 2, 2012 - Search recipes for your favorite desserts, appetizers, dish. Shared the make-ahead recipe contain high levels of a prepared angel food cake, cook! Heat the rhubarb through a water bath canning techniques parchment-lined baking sheet and freeze the. Processed in a pan and proceeded to can mine s just enough sugar to dip our raw rhubarb that with... To sterilized storage jars for this treat, Minocqua, Wisconsin field editor Charlene Griffin that. Blend of tart and sweet and tart, with a simple, fresh rhubarb jam without sugar orange. Pectin, and re-appears each spring Ontario, this pretty torte is the perfect for. Been wondering what to do with all the ingredients to a year it into freezer safe and. And allow the jam will last for up to a year in the winter, and more requires. Rhubarb cake, then frost and garnish with berries blend of tart and and. For up to a year bath canning techniques n't farmed much of late, my husband and I the. Apr 2, 2012 - Search recipes for your filled jars link create. 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