Using a fork, mash the peas into a coarse puree. This stuffed spaghetti squash recipe is flavoured with spinach and goats cheese to make a hearty vegetarian dish. Chicken, Bacon, & Goat Cheese Spaghetti Squash I think somewhere deep down inside I am actually a carboholic. This is a great weeknight dinner recipe because it is easy to make and tastes so good after a long day of work. Creamy Goat Cheese Spaghetti. Serve on top of spaghetti Creamy Pesto and Goat Cheese Pasta is a quick vegetarian weeknight dinner recipe, done in less than 30 minutes. This basil goat cheese spaghetti squash combines creamy goat cheese, fresh basil and grape tomatoes, and of course a bit of garlic into this amazing and fresh dish that’s just perfect if you are looking for something light, cheesy, and delicious! Heat a medium saucepan (with a lid) over medium-low heat. I’m so excited to have another vegetarian, fast, easy recipe to add to my weekday rotation! 2 tablespoon s butter. Perfect for a date night in! The net carbs will be the total carb count minus the fibre count. I handle it well- I have a lot of self control when it comes to food (and I swear I am not just saying that). Cook spaghetti in a large pan of boiling water according to the instructions on the packet. The mild goat cheese adds creaminess while the acidity of the lemon nicely cuts through the garlic and olive oil. A delicious alternative to pasta! Note: this is an older recipe before the recipes on Live Eat Learn became predominantly plant-based. 16 ounce s uncooked whole wheat farfalle pasta. While I used chickpea spaghetti for this (which is really great by the way- it’s grain free, gluten free, high protein, and lower carb than traditional pasta) , you can use any spaghetti…

A delicious creamy goat cheese and pesto sauce with no cream! This dish combines roasted spaghetti squash with sauteed asparagus, onions, garlic, and goat cheese, finished with fresh thyme and basil. This delicious spaghetti squash is a great sidekick to any main, but it plays especially well with meatza , for the classic pizza and pasta pairing. Heat covered, stirring occasionally, for 15-20 minutes until meatballs are heated through. Spaghetti Squash with Bacon, Spinach, and Goat Cheese…all the flavor of spaghetti, way fewer carbs, no gluten. There’s always a few days a week when the idea of cooking is as appealing as sticking a fork in my eye. ), and the weather has you curled up on the couch … And so, this spaghetti with roasted red pepper sauce and goat cheese was born. All the colours of autumn on your plate. Tossing the cooked spaghetti with some of the reserved pasta cooking water and fresh goat cheese produces a light, tangy and luxurious sauce.

Beef and Goat Cheese Bolognese September 5, 2014 by Kit Leave a Comment Tomato season is coming to a close, and my home seems to be filled with them. Add sauce, goat cheese, and frozen meatballs. 24 ounce s fresh mushrooms, sliced (I used cremini and shiitake) 1/4 cup minced garlic or shallots, or a combination of both. Date Night Mushroom Pasta with Goat Cheese – swimming in a white wine, garlic, and cream sauce.

You know the days – work is busy and stressful, the puppy won’t stop barking, somebody in the neighborhood keeps switching out trash cans and somehow you end up with the grossest one (seriously, WHY? 2 tablespoon s oil. This is an easy and quick pantry pasta dinner recipe. Add 1 cup of the peas to a medium bowl.