2.1K likes. Le Bernardin Hikes Menu to $120 After Renovations (Updated) (Updates on Lunch, Ripert in Bold) Eric Ripert & Maguy Le Coze’s Le Bernardin, already Manhattan’s most expensive seafood restaurant, has hiked the price of its 4-course menu by $5 to $120.The increase comes less than a month after the restaurant was completely (and justifiably) renovated by the design firm of … Le Bernardin Privé, New York, New York. Owner/Chef Eric Ripert continues to set unsurpassed standards with his … Le Bernardin’s price hike is a bit more gentle, with the four-course menu at $127, up from $125. Description: Le Bernardin, Zagat's top pick for 2013, and awarded the Michelin Guide's coveted 3-stars as well as The New York Times' highest rating of 4-stars, has maintained its status of excellence for over 20 years and its international acclaim as one of the world's top seafood restaurants. Milos came along in 1997 with its jet set lavraki and yacht-friendly prices. So make your reservation at Le Bernardin and pick out four-courses for $115, seven-courses for $140, or a luxury-ingredient eight-course menu for $190, the same price points as before the revamp (recall that Le Benardin hiked the menus by a few bucks earlier this year). Le Bernardin – a 3 Stars MICHELIN restaurant in the 2020 MICHELIN Guide New York State. Le Bernardin, Zagat's top pick for 2013, and awarded the Michelin Guide's coveted 3-stars as well as The New York Times' highest rating of 4-stars, has maintained its status of excellence for over 20 years and its international acclaim as one of the world's top seafood restaurants. In looking at their menu on-line it appears to be a prix-fixed menu that costs $100 per person exclusive of drinks.

We're heading up to NY to visit some elderly relatives this weekend who are taking us to Le-Bernardin for dinner.

Find your favorite food and enjoy your meal. “The price increase is linked to the inflation that we are monitoring in between food, costs, energy costs, operating costs that include benefits, etc,” said Chef Eric Ripert in an email via a spokeswoman for the restaurant. A New York City classic since 1986, three-Michelin-starred Le Bernardin uses French techniques to create exquisite seafood dishes. Marea opened during the crash in 2009; it now sells caviar in the shadow of $100 million apartments. 155 W 51st St, New York, NY 10019, USA. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website The newest addition to Le Bernardin’s private dining options, this vibrant space offers a sophisticated setting for a variety of private events. We've never been there. Le Bernardin, New York City: See 3,451 unbiased reviews of Le Bernardin, rated 4.5 of 5 on Tripadvisor and ranked #44 of 12,726 restaurants in New York City.

www.le-bernardin.com.

Up to date Le Bernardin prices and menu, including breakfast, dinner, kid's meal and more.



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