Kannada Transliteration Kannada Vegetable Tarakari ತರಕಾರಿ Beans /Green Beans Hurali kaayi ಹುರಳೀಕಾಯಿ Bitter gourd Haagala kaayi ಹಾಗಲಕಾಯಿ Bottle gourd Sore kaaye ಸೋರೆಕಾಯಿ Brinjal Badane kaayi ಬದನೇಕಾಯಿ Cabbage Yele kosu ಎಲೆ ಕೋಸು Capsicum Donne Menasina kaayi / Dappa Menasina kaayi ದೊಣ್ಣೆ ಮೆ It is very popular in the states of Andhra Pradesh and Tamil Nadu in India and is used for making a large variety of dishes such as gongura pachadi, gongura chicken, gongura pickle, gongura dal, gongura pappu and many more.

It has a very distinctive tangy taste …

Known as gongura in Telugu, ambadi in Marathi, pulicha keerai in Tamil and pundi in Karnataka, the sorrel plant is called pitwaa in Hindi, khata palanga in Oriya, tenga mora in Assamese and mestapat in Bengali.This basically goes to show just how widely these naturally sour leaves are consumed in India. Botanically, It is called with the Scientific Name Hibiscus Sabdariffa and belongs to the Malvaceae also known as Mallows family.

You can visit wikipedia for more information.

Gongura is a plant local to Andhra and parts of Karnataka.

For example, brinjal is known as Baingan in Hindi, Katthirikai in Tamil, Bhadanekai in Kannada, Vankaya in Telugu and Vanga in Marathi. Different types of gourds, spinach, fenugreek, beans, etc. The species prefers damper sites than Aerva javanica and can be found in open forests on mountain slopes, on waste and disturbed ground, deserted cultivation and coastal scrub and at altitudes from sea level to 900 m (3,000 ft). It is possible that there are words in Tamil & Malayalam. 6. Gongura or sorrel leaves is a perennial leaf that has many culinary and medicinal uses. Please read Group Rules – CLICK HERE, If You agree then Please Register CLICK HERE and after registration JOIN WELCOME GROUP HERE.

Though there could be a botanical name for it in English, whats the use? Guntur city in Andhra produces a good quality Gongura. Gongura. In Kannada it is known as Pundi Pallya.

Gongura Common Names: It is especially popular in Andhra Pradesh & Tamil Nadu, Gongura is the Telugu name for the plant.

We handle Women Centric biased laws like False Section 498A IPC, Domestic Violence(DV ACT), Divorce, Maintenance, Alimony, Child Custody, HMA 24, 125 … Photo Source. Pandi in Kannada. I never met any Andhra Person who doesn't like Gongura pickle… Ouside South India, it is completely unknown, i have tried to locate it elsewhere, but no one knows about it in North .

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Contextual translation of "gongura meaning" from Telugu into Kannada.

These leaves taste sour can help in alleviating symptoms of cold, cough and fever too. Gongura is a plant local to Andhra and parts of Karnataka. Gongura in Telugu. English: Alternanthera sessilis Tamil: Ponnanganni(பொன்னகண்ணி) Telugu: Ponnagantikura Hindi: Garundi, Guroo Kannada: Honagonne Great Gongura: Health Benefits. Red sorrel leaves are called as gongura or puntikura in telugu, pulicha keerai in tamil, punde pale in kannada and ambaadi in Marati, pitwaa in Hindi. In Kannada it is known as Pundi Pallya. Gongura is also known as Andhra Maatha (Mother of Andhra Food).

Pulicha Keerai in Tamil. Guntur city in Andhra produces a good quality Gongura. Gongura Pickle is quintessentially Andhra Cuisine. Gongura in Telugu. Gongura or గోంగూర in Telugu, also known as Roselle in English, is a green leafy vegetable plant that is widely consumed across multiple states in India.However, it is highly popular and most loved in Andhra Pradesh and Telangana states of India. Google's free service instantly translates words, phrases, and web pages between English and over 100 other languages.

Pulicha Keerai in Tamil. It is possible that there are words in Tamil & Malayalam. Gongura is known as Sorrel leaves in English. You can visit wikipedia for more information. Senna auriculata is a legumeinous tree in the subfamily Caesalpinioideae.It is commonly known by its local names matura tea tree, ranawara or avaram, (Kannada: ಆವರಿಕೆ āvarike, Telugu: తంగేడు taṃgēḍu, Tamil: ஆவாரை āvārai) or the English version avaram senna.It is the State flower of Telangana. It is called Ambadi in Marathi, Pulicha Keerai | புளிச்ச கீரை in Tamil, Pitwaa in Hindi, Pandi | Pundi in Kannada, Taka Bhendi in Oriya, Sankokada in Punjabi, Mathipuli in Malayalam, Chukor in Bengali and Shougri in Manipur. Though there could be a botanical name for it in English, whats the use? Therefore, if you are visiting a local market out of your state and ask for a particular vegetable in your own language, then chances of stall owner laughing at you are very bright. Gongura is known as Sorrel leaves in English.