Yogurt sauce without cucumber. I recommend using full-fat Greek yogurt and fresh dill to get the best flavor. Ingredients: 2 quarts whole, 2% or 1% milkfat milk; 4 Tablespoons yogurt with live and active cultures (store bought or less than 36 hour old homemade yogurt) Heat the milk in a saucepan to 180°F.

Facebook; Twitter; Tumblr; LinkedIn; Pinterest; MySpace; Email; Go to. The cucumber-yogurt sauce is a hard-working multi-tasker, flavorful enough to be used for a dip with cut vegetables, or drizzled over baked chicken or fish. Give Gift; Back to Top; … Select Post; Deselect Post; Link to Post; Member. This sauce does have yogurt, plus some sour cream for added flavor, so the freshness of the cucumbers really shines through without being hidden behind raw garlic and herbs. Greek Yogurt Dressing. The Greek yogurt dressing is very similar to a traditional tzatziki sauce. Cucumber will leak liquid, so if it appears dry at first, it is expected.

Offline. But it’s simply Greek yogurt combined with lemon juice, garlic, and dill.

Except it doesn’t have any shredded cucumbers in the dressing. Homemade tzatziki sauce is a simple cucumber and greek yogurt sauce even a child can make.

It reminds me of tzatziki, but without the cucumbers… and since my last sad looking cucumber recently bit the dust, this will be a perfect alternative to our roast lamb this weekend. Provides per serving: 63 calories, 0 g saturated fat, 1 g monounsaturated fat, 0 g polyunsaturated fat, 4 g of carbohydrate, 0 g of fiber, 8 g of protein, and 36 milligrams of sodium. So tasty and great to use as a dip, too. Yogurt sauce without cucumber Feb 6, 2009 19:23:42 GMT.

It’s a popular sauce or dip made with Greek yogurt, chopped or shredded cucumbers, garlic and fresh herbs like dill, mint, and parsley. The Best Tzatziki Sauce Without Cucumber Recipes on Yummly | Greek Lamb Souvlaki, Greek Chicken Bake With Tzatziki, Greek Lamb Traybake If you don’t have a thermometer, don’t sweat it. I use this sauce on greek chicken sandwiches (recipe for those coming soon) and, of course, to top big slices of summer tomatoes . Quote.

If you’re unfamiliar with tzatziki, let me introduce you. I love the zip in your greek yogurt sauce. Previous Thread; Next Thread ; Please make a selection first; new « Prev; 1; Next » gringalais member. Homemade Greek Yogurt (or regular yogurt) Yield: About 4 cups of Greek yogurt. Share Thread. Reply I love this creamy sauce and feel like it is a staple recipe everyone needs to know how to make! I agree with you though, I’d eat this with chicken, pork and mounds of flatbread too!