Other Muscadine Juice Recipe. >>> Kim, That is such a wonderful childhood memory! thanks Cover, reduce heat, and simmer 10 minutes. Oh goodness, those were the days! It will take between 20 to 30 minutes to bring the juice ⦠Offers may be subject to change without notice. MyRecipes may receive compensation for some links to products and services on this website. I wouldn’t use them in smoothies due to the seeds. Melissa. See more ideas about Muscadine recipe, Grape recipes, Scuppernong. I hope to see you at next weekâs party too! Let me know how it turns out because I would really like to know if the freezing effects the taste. This article take you through some lovely homemade muscadine wine recipes, which are sure to leave you in a state of bliss. If youâd like to suggest a recipe to add, or find errors in a recipe, contact NCMGA. Thank you for sharing at #ThursdayFavoriteThings. We have a grape vine, but I don’t know what kind. Come party with us at Over The Moon! Reply. Thanks for stopping by! Thanks so much for sharing your awesome post with us at Full Plate Thursday,450. Store the jars in a cool, dark space like a pantry, cabinet or root cellar. Melissa. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Wine making is a different process. Ingredients: 4 cups crushed ice, 2 cups muscadine juice. Muscadine jelly, muscadine jam, muscadine pie, and yes - muscadine juice! Let the juice age for at least a month or two. So adjust the sweetener accordingly. Squeeze the bag vigorously to be thorough. Place grapes in ⦠I had someone ask me if it would. Melissa. Muscadine Bread. Thanks so much for sharing your success with alternative sweeteners! Waiting a couple of months for the taste to fully develop, but it's worth the wait. It is more of a juice blend. Just the taste of that juice takes me back. We love them here! We had over 116 pounds we picked. Add one cup of muscadine juice. Melissa. Miz Helen, Hi Melissa! 8 tbs lemon juice. 1 cup sugar. Reheat the juice to a simmer. Muscadines are so wonderful and plentiful here in the Southeast! Give it a try next year and be sure and let me know! See the latest posts from bloggers on Homesteading, Gardening, Recipes, Self Reliance and more! Many of the more tedious steps in winemaking can be skipped when using these grapes.  There is no additional cost to you. I can the juice in late September and do not open before Thanksgiving. Finally something to do with all my muscadine grapes! For one, the grapes all sink to the bottom, but the color is deeper as well. This post was ⦠Posted by Pamela at 3:04 PM. Plus it’s a cinch to make! this link is to an external site that may or may not meet accessibility guidelines. I am thinking if I thaw them and then can them they would fine. Kat August 13, 2019 at 4:27 PM. Give it a try and see how you like it. MyRecipes.com is part of the Allrecipes Food Group. Little Frugal Homestead is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Please stay safe and healthy. To make wine, purchase winemaking equipment and sterilize it. Thank you for sharing at #OverTheMoon. We made muscadine jelly with our own hands! Both of our dads have grown muscadines for a ⦠Bring to a boil. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. I bought a steam juicer to make juice with the frozen grapes so I have not tried making this recipe with the frozen ones. You start by preparing as many quart jars as you plan to make. My canner holds 7 quarts so I usually make 5-7 jars depending on how many grapes I have. Thanks Lisa! 2 cups self-rising flour. You will just adore that fresh flavor in the winter! Granulated Sugar. We only recommend products that we use on our homestead or believe are genuinely helpful. You can barbecue it, boil it, broil it, bake it, saute it. Fill each jar with boiling water. Thanks for stopping by Michael! They were that big! Melissa, Thank u for that recipe for juice I made jelly but we have so many I didnât no if they would make good juice or not iam going to pick some now and get started, Great! It wouldn’t hurt you though. We may give it a go next season! Mashed Muscadine Grapes. The quantity should be 6 cups. I leave mine a few months too. Can I use frozen muscadines as we have plenty of frozen ones to use for this juice recipe? Add 1 T sugar to each pint jar OR 2 T sugar to a quart jar. 3 tablespoons baking powder. 2 tablespoons baking soda. This site uses Akismet to reduce spam. There are many recipes for homemade muscadine wine. Thanks for sharing on the Family Homesteading and Off the Grid hop:), I’m thinking that it would because when I make jelly, I use the same low sugar recipe as for Concord grapes. Sparkling Ice, Peach Nectarine Sparkling Water, with Antioxidants and Vitamins, Zero Sugar, 17 fl oz Bottles (Pack of 12) 4.7 out of 5 stars 40,200.  You can find our Privacy Policy HERE. Thatâs what I thought but just making sure. This recipe makes for an old, sweet wine thatâs common in the southern regions where it grows. 1/8 to 1/4 of sugar or honey, depending on how sweet the grapes are. Required fields are marked *. $64.00 $ 64. 1.5 cups sugar. Have a lovely week. Melissa. To prepare the juice: wash and pull off the stems. Melissa. Muscadine jelly, muscadine jam, muscadine pie, and yes - muscadine juice! Follow the instructions in the narrative on juice extraction. Hope you are having a great week and come back to see us soon! Without sweetener, this would be very tart and without additional water, it would take more grapes than I have to make multiple jars of juice. It involves a large bottle that has a valve for gases to escape and all. Replies. yield: 3 t0 4 half-pint jars. Learn how your comment data is processed. We have so many grapes this year, I just made some more! Copyright © 2019-2020 Little Frugal Homestead | All Rights Reserved. Step 1. They also come ripe in August, my birth month, and the end of the summer in the South. I like Scuppernongs and Purple/Red about the same but the Scuppernongs are a tad sweeter to me. With that essential knowledge, here is the recipe for the traditional Muscadine recipe. Desserts. See more ideas about Muscadine recipe, Recipes, Grape pie. Dey's uh, shrimp-kabobs, shrimp creole, shrimp gumbo. I will see you there! Now, here is my disclaimer: this is not 100% juice. My great-grandma raised them commercially on her farm. Measure/weigh your grapes. Strain the grapes using the straining bag to maximize the juice obtained. We had so many grapes this year that we actually talked about getting a wine kit. I found this recipe for easy canned muscadine juice over on a blog called "Canning Granny." Pour the 2 cups of muscadines in a food processor and pulsing for about 4-5 3-second pulses. Simple Recipes to Make Deliciously Hearty Homemade Muscadine Wine. Strainer. Best Seller in Grocery & Gourmet Food. Wipe the rim with a clean cloth and attach the two-piece caps. (Just think of it as non-alcoholic wine!) Thanks for stopping by! Melissa, Your email address will not be published. For one batch of jelly, ... put through fruit juice masher and strainer. ********************************************************, Thank you Marilyn! However, they DO make Muscadine wine here in the South. I remember eating them from the little vine behind my aunt’s house in Mississippi. My grapes all died a few years back, sadly. Jump to Recipe Print Recipe Muscadine simple syrup is combined with white rum, fresh mint leaves, lime juice and club soda in this Southern twist on a popular Cuban drink. Place jars ⦠Today Iâm sharing the process of picking the muscadine grapes, pressing the grapes for juice, and making muscadine jelly from scratch. Scuppernongs are my very favorite grape. 00 ($2.52/Fl Oz) FREE Shipping. Add lids and rings; hand tighten. Next, fill the jars with boiling water, leaving 1/2 inch headspace in your jar. You are one of my features this week at Homestyle Gathering. Muscadine Jelly. You can always adjust to your tastes the following year. Melissa, This looks delish- up here in NH, we have Concord grapes. Some years the grapes can be small and tart and other years more sweet and juicy. Are the scupponongs ok to eat or use in smoothies after the month is over? I just love that pretty color! Bring ingredients to a boil in a large saucepan. But nothing was as sweet as sampling those grapes. We are using frozen to make juice and jelly. Large Stock pot. Advertisement. The worst thing? Enjoy!! Fill with additional water to come up to the top of the gallon container. lol Muscadine Juice after sitting for a week... it will continue to darken and strengthen the flavor. You do not need a juicer to make muscadine grape juice at home. Apparently I have a lot to learn about grapes. Your email address will not be published. But it is a very nice compromise in my opinion. Because I am diabetic, I have used Spenda or Stevia to sweeten, and it turned out just fine. Thanks for sharing it at the What’s for Dinner party. Grapes, water and sugar to be exact. Storage container (s) S ort and thoroughly wash the grapes. Serve in large glass with straw. Melissa. 3.8 out of 5 stars 5. Muscadine Slush. So glad you’re part of the fun. 1 ½ cups brown sugar. With our 20-odd gallon bags of muscadine and scuppernong grapes we harvested and froze this year, I'm beginning to feel a little like that scene from Forrest Gump with Benjamin Beauford "Bubba" Blue and Forrest: "Anyway, like I was sayin', shrimp is the fruit of the sea. Just reading about different varieties in the comments has been enlightening! Muscadine Butter. Reduce heat; cover and simmer for 10 minutes. Muscadine grapes are perfect for amateur winemaking due to their high acid content and robust flavor. source: So Easy to Preserve, University of Georgia Cooperative Extension. Strain juice and grapes through cheesecloth-lined colander into bowl. Pinned and shared. It was like a secret garden under those things. To each quart jar, add 1-1/2 cups of Muscadine grapes and then add some sweetener. Place the ingredients in a pan and slowly bring to a boil over medium-high heat, lightly crushing them with the back of a wooden spoon, or a potato masher, as they warm up. They were some of the first things we planted when we got the property. Apr 17, 2020 - Explore Tiffany Holster's board "Muscadine recipe" on Pinterest. Design & Developed By Themesglance, Make a nice, refreshing drink with just three ingredients. You make this look so easy!! 3 tablespoons lemon juice. Store jars for 2-3 weeks. That’s sad!!! I've juiced my fair share of muscadines to make jelly stock by now, and I'm here to tell you - if all you want is a tasty muscadine-flavored drink, this is definitely the way to go. Hey there! No ma’am, it will not. The wine that is made out of muscadine grapes is a very popular variety across the country. So don’t be discouraged if it isn’t perfect the first year you try it. @marilyn_lesniak @EclecticRedBarn Ingredients: 3-1/2 pounds of muscadine grapes for 1 quart of juice; Sugar, to taste (you can substitute sugar with other sweeteners like ⦠See also Buying, Picking and Storing Muscadines. Blend, adding more muscadine juice until desired consistency is reached. Use the trusty, air bubble remover to stir the grapes around and remove the air bubbles. Thanks for stopping by WT! My favorite is Duncan Creek from Chateau Elan here in Georgia. Grape Hull Pie (three recipes) Muscadine âDump Cakeâ Muscadine Grape Juice Pie; North Carolina Muscadine Ice Cream; Savory Dishes and Sauces. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. *This post contains affiliate links and we may earn a commission at no additional cost to you if you click through and make a purchase. Pinned and shared. We watched a YouTube years ago. Let the wine ferment for six weeks in a cool and dark place. Pan fried, deep fried, stir-fried...". I suspect your recipe would translate well for these- we’ll have to try them next year. Wipe jar edges clean and top with seals and bands. For low calorie version: Substitute ice water for 1 3/4 muscadine juice. Usually, I don’t open until January – when the holidays are over, your in the middle of winter and that juice tastes so good! The next day (day 3), strain out pulp, seeds, and skins, extracting as much We opened our first jar over the Thanksgiving weekend, and it was a great addition to the holiday spread. Everybody understands the stuggle of getting dinner on the table after a long day. This is seriously so easy to make that the hardest part if you can call it that, is the water bath. The Muscadine grapes were cultivated in this region because of its warm and humid climate. Melissa. I have made this juice for several years and it is as easy as you describe. Premium Bronze 100% Muscadine Juice - 6 Pack. Thanks for sharing! I made just 7 jars this year, but my husband loves this juice so much that I know what I'll be doing with most of next year's fresh grape harvest! Thanks for stopping by! 1/8 to 1/4 of sugar or honey, depending on how sweet the grapes are. I made about 18 quarts of juice but would love to do more. 2 cups of muscadines *OR 1/2 cup White Muscadine Juice 6 mint leaves 2 teaspoons sugar 1 lime, halved 2 oz rum. Muscadine grapes are near and dear to this southern girl’s heart. The grapes are cooked, so not very appealing. Thanks for sharing at the What’s for Dinner party. It was a good grape year here too! Gently boil for 15 minutes until the muscadines are soft and tender and have released their juice. And thanks so much for stopping by! They go bad so fast and the season is finished so soon, I’m going to have to try this next year! That's it! I've been looking for this recipe. Thanks for stopping by Helen! How To Make Muscadine Juice. The grapes can be eaten fresh off the vine, and also make flavorful wines and juices. And it doesn’t get any easier than this Quick and Easy Muscadine Grape Juice! Have a lovely week. 2. Thanks so much for the Feature this week! Place in a large pot and crush the grapes and add 1 1/2 cups of water. Well, muscadines are the fruit of the...South, and this fall I've been canning my way through our harvest. Step 2. Reply Delete. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Muscadine grapes, also known as scuppernongs, are a grape variety native to the southeastern region of the United States. We have had years where it is perfect and some where it wasn’t sweet enough. A little history about muscadines for both Mark and me. Thanks for stopping by! Boil about 3 liters or quarts of water and add the kg of sugar to it. There are programs at AG colleges across the south dedicated to this fabulous grape! Chill or proceed with jelly making. I have childhood memories of playing hide-and-seek under her grape arbors with my cousins. You'll want to check out Canning Granny's blog for the complete recipe, but all that's required for each quart jar is 1 cup of fresh (not frozen) muscadines, 1/2 cup of sugar, and boiling water. I love the color, and since I have a huge abundance of grapes, it is do very economical! Musacdine grapes. Place crushed ice in slush/smoothie machine. Remove and cool on wire rack. Pour mixture through a double thickness of damp cheesecloth; discard solids. Makes 2 loaves or about 14 thick slices. Thanks for stopping by! Once time has elapsed, remove the jars to a towel to cool. We use to go under those to play instead of inside when it rained. Your juice looks delicious! Cap lightly for three days to allow for any more fermentation ⦠When cool ... minutes in a boiling water bath. And it really IS that easy! 2lb muscadines. So adjust the sweetener accordingly. Melissa, ******************************************************** Some years the grapes can be small and tart and other years more sweet and juicy. I saved a jar from last year to show the difference between an aged jar and a newly canned one. The best things about this recipe are that it is incredibly easy to make, gorgeous, and tastes delicious. Put those southern grapes in a jar for later and bring back those end of summer memories with this Quick and Easy Muscadine Juice, To each quart canning jar add 1-1/2 cups grapes, Ladle or pour boiling water into each jar, leaving 1/2-inch head space, Remove air bubbles, wipe rim of jar and adjust two-piece caps, Process in a water bath canner for 20 minutes, Once jars are cool, check for seal, remove rings, wipe jars and label, Store in a cool, dark room or cabinet for at least a month, Copyright@2019 Little Frugal Homestead | All Rights Reserved. Try making this recipe using our White Muscadine Juice as a shortcut! I have 80 pounds of the grapes to make red only,but this time I have to use the whole grape,because my friend that crushed them passed away.Hope your recipe helps me. Process in hot water bath for 10-15 minutes. Be sure to use filtered, purified or distilled water for better results. : 3 cups muscadines, skins removed and discarded of its warm and humid.... Towel to cool United States easy canned muscadine juice come back to see soon! Outside even though school had started back broil it, boil it, broil it, bake,! Is such a wonderful childhood memory have cooled, check seals, remove,! No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no.! Have childhood memories of playing hide-and-seek under her grape arbors with my cousins go those... At the What ’ s for Dinner party container ( s ) s ort and wash! It isn ’ t be discouraged if it isn ’ t be discouraged if isn... Off a party of getting Dinner on the table after a long.... With boiling water, leaving 1/2 inch headspace in your jar smoothies after the jars in a,... Large pot and crush the grapes are to your tastes the following.. Little history about muscadines for both Mark and me party too have to try this next.. About this recipe using our White muscadine juice to go under those things we got the property Gardening,,. Mix until it dissolves, and tastes delicious, also known as,. Disclaimer: this is not 100 % muscadine juice are using frozen to make juice and jelly will not published., air bubble remover to stir the grapes are dark place for homemade muscadine wine here in.... Great week and come back to see you at next weekâs party!. So many grapes this year that we use on our homestead or believe are genuinely helpful the... South muscadines... Show the difference between an aged jar and a newly canned one Iâm sharing the process of picking the grapes! Sweet enough rings, wipe down the jars in prepared water bath canner and process for 20 minutes 1,... IâM sharing the process of picking the muscadine grapes and then add some sweetener, finger foods are scupponongs! Very economical and sweet at the What ’ s for Dinner party, wipe down the with... Three days to allow for any more fermentation ⦠to prepare the juice ⦠There are programs at colleges! On the Farm fresh blog Hop hide-and-seek under her grape arbors with my cousins chips! About juice Recipes for homemade muscadine wine are programs at AG colleges across the South canning. Full Plate Thursday,450 some grape juice - Explore Scottandbobiejo Haarer 's board `` muscadine recipe in my opinion amateur... T perfect the first year you try it the grapes for juice, and the of. The water bath recipe makes for an old, sweet wine thatâs common in the winter to one-bite apps finger! The narrative on juice extraction the narrative on juice extraction told my husband that I remember them. Recipe to add, or find errors in a large bottle that has a valve gases! State of bliss, 2020 - Explore Scottandbobiejo Haarer 's board `` recipe! And freeze them until you had enough to have a grape variety to. Features this week at Homestyle Gathering just easy-to-pick-up party foods, so you can it... Sterile pint or quart sized canning jars Bronze 100 % juice links to products and services on this.... To suggest a recipe to add, or find errors in a state of.... Husband that I remember eating them from the juice obtained put through fruit juice masher strainer. Making muscadine jelly,... put through fruit juice masher and strainer when cool... minutes in boiling... It isn ’ t get any easier than this Quick and easy muscadine muscadine juice recipe made. Soon, I just made some more storage container ( s ) s ort and wash. I like Scuppernongs and Purple/Red about the same time- perfect for amateur winemaking to... I remember my younger cousin muscadine juice recipe me with muscadines and they hurt! about.! Thanksgiving weekend, and it was a great addition to the mineral content great addition to mineral! After sitting for a family, these easy dinners are sure to leave satisfied! In this region because of its warm and humid climate my way through harvest... Easy to make juice and had Good luck died a few years back sadly. Sweet the grapes are perfect for jellies but not so much for sharing your awesome post us. Week at Homestyle Gathering they were some of the gallon container thanks sharing. For 10 minutes site that may or may not meet accessibility guidelines had years where it ’... Recipe for easy canned muscadine juice use it in a cool and place... Out the grapes using the straining bag to maximize the juice and jelly humid! Love to do with all my muscadine grapes are fabulous grape the flavor liters or of. Sharing at the What ’ s house in Mississippi glad you ’ re of! Isn ’ t sweet enough next year and be sure and let me know more... In no time and do not use it in my opinion pulsing for about 4-5 3-second pulses muscadines a. This year, I have well water so I do not open before Thanksgiving that I remember eating from. Have not tried making this recipe with the frozen grapes so I do not need a juicer make... Up in no time ones to muscadine juice recipe for this juice for several years and doesn. Come back to see you at next weekâs party too favorite is Duncan Creek from Chateau Elan in... The strained muscadine juice over on a blog called `` canning Granny. Thanksgiving weekend, and tastes.. Canned muscadine juice recipe, Recipes, which are sure to use for this juice several... Thanks so much for wine and such, shrimp-kabobs, shrimp creole, shrimp gumbo wipe rim., 2 cups of muscadines * or 1/2 cup White muscadine juice 6 mint leaves teaspoons. Juice and grapes through cheesecloth-lined colander into bowl my favorite is Duncan from! Got the property time- perfect for jellies but not so much for sharing it at What... For homemade muscadine wine cloth and attach the two-piece caps if it isn ’ t use them in due... Cheesecloth-Lined colander into bowl pour the juice ⦠There are many Recipes for homemade wine. How many grapes this year, I ’ m going to have a canning session onto strained... Shrimp creole, shrimp gumbo whether you 're cooking for yourself or for a family these! Bath canner and process for 20 minutes me back have so many grapes this muscadine juice recipe that we actually talked getting! Even though school had started back muscadine jelly, muscadine pie, and yes - muscadine juice you! Dark place are near and dear to this southern girl ’ s for Dinner.... And grapes through cheesecloth-lined colander into bowl ’ ll have to try next. Ferment for six weeks, strain again and place it in my.. Tart and other years more sweet and juicy very popular variety across the.! It that, is the water bath canner and process for 20 minutes them they would fine sweeten! Minutes to bring the juice: wash and pull off the stems or quart sized canning jars the property plan... Heat ; cover and simmer 10 minutes I saved a jar from last year to show the difference an! I can the juice in late September and do not open before Thanksgiving cabinet or root cellar more muscadine muscadine juice recipe! Suggest a recipe, grape Recipes, Self Reliance and more 're for. You through some lovely homemade muscadine wine here in the southern regions where it ’... To go under those to play instead of inside when it rained consistency is.! Of the... South, muscadines are the scupponongs ok to eat or use in smoothies due to the.! How many grapes I have a grape variety native to the muscadine juice recipe region of the summer in narrative! S ) s ort and thoroughly wash the grapes for juice, and other years sweet! My muscadine grapes are near and dear to this fabulous grape pot and crush the grapes around and the! From bloggers on Homesteading, Gardening, Recipes, grape pie leaving inch! It 's worth the wait small, green and super sweet and juicy homestead. The fun over the Thanksgiving weekend, and tastes delicious fill with additional water to come up to the content. Spenda or Stevia to sweeten, and it turned out just fine % juice week at Homestyle Gathering a... Essential knowledge, here is my disclaimer: this is not 100 % juice t discouraged! Or two wild but the Scuppernongs are a grape vine, but I don ’ t get any easier this... For Dinner party Good information share about juice Recipes for health muscadine juice recipe and through. Pint jar or 2 t sugar to a quart jar juice ⦠There are programs at AG across! As a shortcut delish- up here in the Southeast 2 teaspoons sugar lime. Easy dinners are sure to leave everyone satisfied and stress-free the top of the... South, the... And also make flavorful wines and juices grapes using the straining bag maximize..., purified or distilled water for better results think of it as non-alcoholic wine! and making muscadine from! Make, gorgeous, and tastes delicious White wine about 4 years from. Are sure to use filtered, purified or distilled water for better results taste to fully develop, but cultivated! Will continue to darken and strengthen the flavor muscadine juice recipe makes for an old sweet...
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