Onions contain a compound known as biotin and this compound is important for maintaining beautiful, healthy skin. They are known for being the veggie that makes you cry and gives you bad breath.


Peel away the skin of this vegetable to find whole layers of health benefits.

At the very outset, it is worth remembering that onions are a good source of vitamin C and the mineral manganese, two "conventional" nutrients that play a key role in our body's antioxidant support. However, they may be more than just flavoring aids, as research shows that dehydrated onions can offer health benefits in the form of essential nutrients. 41 calories; 0.12 g fat (0 g sat fat) 2 g protein The short answer for the good vs bad question is that for most normally-healthy people, eating pickled onions--in moderation--is fine. Onions contain flavonoids that fight inflammation, lower cholesterol and triglyceride levels, thereby contributing to heart health.

Dehydrated onions are commonly included in recipes and function to flavor food a bit more intensely. The onions still retain their nutritional values, and the pickling ingredients are not unhealthy in moderate amounts. First off, here is the nutritional breakdown of one cup of chopped, raw onions: . That's because they're rich in inulin, a type of fiber that acts as a prebiotic. Quercetin, an antioxidant found in onions, lowers the risk of heart disease and lowers high blood pressure [1] .

Onions also support healthy digestion. By Joy Stephenson-Laws, JD, Founder Onions.
We have also given this category of onion health benefits (antioxidant and anti-inflammatory) its own special section below. Get plenty of biotin in your diet, and you could soon be on your way to having the beautiful complexion you desire.

Simply put: yes, onions are healthy.

First of all, dehydrated onions are very low in sodium, fat, and calories. Antioxidant and Anti-Inflammatory Benefits of Onions. Onions health benefits includes supporting immune system, preventing cancer, detoxifying the body, aiding antioxidant production, supporting healthy digestion, managing anemia, managing diabetes, supporting hair growth, slowing down aging process, fighting fungal and microbial, relieving pain, relieving cough and cold symptoms, and supporting healthy bones.


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