ciabatta n. A porous bread with a crispy crust, baked in a flattish, usually oblong loaf. You can’t call the loaf beautiful, it’s on the long flat side resembling a big house slipper. This artisan bread has an open crumb and chewy crust. Serving customers since 1995, the local bakers knows how to make bread. The family owned and operated business offers hand-made bread prepared with the highest quality ingredients and equipment. ' In Britain, ciabatta is almost universally manufactured on an industrial scale, mainly by the handful of large bakeries that also supply supermarkets with other Italian, and non-Italian, breads. Ciabatta Bread is your authentic rustic Italian bread recipe. Leite's Culinaria - Ciabatta - Every once in a while, along comes a loaf that's so rustic, so memorable it ruins every other bread experience.

In fact, the interior has huge holes. Il Forno Bakery is known for fresh made bread, and if you live in the greater New York City area be sure to stop by and grab your fresh focaccia and ciabatta. Pronunciation of Ciabatta with 1 audio pronunciation, 1 meaning, 3 translations and more for Ciabatta. My choice of bread to try from this book was the ciabatta which is Italian for slipper. But what it lacks in beauty, Ciabatta … How to say Ciabatta in Italian?

n a type of open-textured bread made with olive oil Search ciabatta and thousands of other words in English definition and synonym dictionary from Reverso. Ciabata synonyms, Ciabata pronunciation, Ciabata translation, English dictionary definition of Ciabata. The crumb or the inside of the bread is open meaning that it’s not dense.

This ciabatta, meaning "slipper," which the loaves resemble, is a classic Italian bread.