Learn How to Bake Lobster Tails. Heat the oven to 425 degrees. These deviled lobster tails, broiled with a spicy mix of mayonnaise, tarragon,… Videos to Watch. Cook a live lobster in a similar way. Place the lobster into the water. Broiled Lobster Tails.

Chef John's Lobster Mac and Cheese. Cut the top of the shell lengthwise, starting from the base and going toward the end of the tail. Deviled Lobster Tails. Boil it for 2 minutes, then reduce the heat to simmer and cook the lobster for 15 minutes plus 5 minutes per 8 oz. For a soft-shelled lobster reduce the time by 3 minutes. over the first pound. (Feel free to use a steaming rack to ... Add 2 tablespoons of salt for each quart of water. Crack the bottom of the shell using your hands, but be sure that you don’t smash the shell. Lobster Newberg. If you have sea salt—even better. Chef John's Lobster Thermidor. For a store-bought lobster, boil it for 10 minutes plus 3 minutes per pound. Steaming Instructions: Use a pot large enough to comfortably hold the lobsters and fill water so it comes up sides about two inches. Lobster tails are sauteed in butter and mixed with a simple cream sauce to make Chef… Deviled Lobster Tails.