Anthony Bourdain. The Italian-American restaurant Maggiano's began in Chicago 25 years ago. But while the chefs themselves get the honor, attendees -- mostly industry professionals and media -- get to sample desserts from all 10 pastry chefs. Below are four of the most famous chefs in America today, all of whom have made the James Beard Foundation’s prestigious Who’s Who of Food & Beverage in America list.

Great Italian Chefs is the go-to destination for lovers of Italian food in search of recipe inspiration, expert cooking guides and the latest chef and restaurant news and reviews. See salaries, compare reviews, easily apply, and get hired. 67 italian executive chef jobs available.

... Every aspiring chef wants the best education possible to, of course, become the best chef possible Working in a restaurant is simply nothing like cooking at home for friends and family, and for even the most passionate of cooks, a life in a professional kitchen may not be the right choice. At this pizza spot by Marc Vetri, one of the country’s best Italian chefs, the Neapolitan pies come with thick, chewy crusts and toppings like prosciutto crudo and roasted fennel. We take a look at the world’s most decorated Michelin star chefs, and why they are considered to be the best chefs in the world. Mario Batali Chef Mario Batali is co-owner of 25+ acclaimed restaurants across New York, Las Vegas, California, Singapore, Boston, Chicago, and Connecticut.

Alain Ducasse – 17 Michelin Stars Synonymous with breaking Michelin stars records, Alain Ducasse currently holds 17 Michelin stars, making him the current living chef with the most Michelin stars in the world.

The 10 Best Culinary Schools in America. Chef and owner Michael Tusk, who won the James Beard Award for Best Chef in the Pacific in 2011, creates a dining experience rooted in his relationships with a …

The first Italian is Massimo Bottura, holding the 29 th place, followed by other 4 names within the first 50 and four more in the second half of the list. De Laurentiis is the founder of the catering business GDL Foods.

Marea is a New York City fine-dining destination. Best Chefs America features premier chefs that have been nominated and recommended by their peers in the culinary field. The low-stress way to find your next italian executive chef job opportunity is on SimplyHired.

There are over 67 italian executive chef careers waiting for you to apply! Among the best 100 chefs in the world, 9 are from Italy: none, unfortunately in the top 10, but all of them in more than respectable positions. She also appears regularly as a contributor and guest co-host on NBC's Today. Meet Mr Massimo Bottura, the owner and chef of Osteria Francescana – recently named the number one restaurant at the The World’s 50 Best Restaurants Awards. The Italian restaurant in America has changed in style probably more than any other genre of restaurant over the past several decades. The first Italian is Massimo Bottura, holding the 29 th place, followed by other 4 names within … So to start with the city that serves the most number of international cuisines in the World, Brasserie Les Halles in New York has a blessing as their executive chef in the form of Anthony Bourdain. Among the best 100 chefs in the world, 9 are from Italy: none, unfortunately in the top 10, but all of them in more than respectable positions. New italian executive chef careers are added daily on SimplyHired.com. Here is the list of Top 10 Best Chefs in the World: 10.

Giada Pamela De Laurentiis is an Italian-born American chef, writer, television personality, and the host of the current Food Network television program Giada at Home.