Preheat oven to 425F. Dump some of the shake n bake mix in a large ziploc bag. Seal and shake the bag so that the pork chop is totally coated in the breading. Rinse pork chops in cold running water. If you're looking for a little more flavor, try our Herb and Cheese Stuffed Roast Chicken recipe that has … Give Kraft SHAKE 'N BAKE Crispy Buffalo Seasoned Coating Mix or Kraft SHAKE 'N BAKE Parmesan Crusted Seasoned Coating Mix a try. Place pork chops 1 at a time in the bag with the shake n bake. Let excess water drain off. Add a layer of crunch to of your chicken or turkey recipes when you use any SHAKE 'N BAKE products from My Food and Family.

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