Country bread, toasted and rubbed with extra-virgin olive oil, for serving. Melanzane All' Amalfitana. 1 lemon, cut into wedges. In a large pot, heat 4 tablespoons of the oil over medium heat. Preheat the oven to 400°F and set an oven rack in the middle position. Heat the oil in a 12-inch skillet over medium-high heat until shimmering.

Line a baking sheet with aluminum foil and set aside.

Antipasto Alla Contadina.

Handcrafted S1 • E5 How to Make 29 Handmade Pasta Shapes With 4 Types of Dough | Handcrafted | Bon Appétit - Duration: 26:44. $12.95Sliced eggplant baked in our tomato sauce and topped with fresh mozzarella. ½ pound medium shrimp, peeled and deveined. Become a VIP Receive updates on special events, new menu items, menu reviews, and more! $11.95Crispy fried risotto balls stuffed with meat Ragu and Fontina cheese. Dinner Menu Lunch Menu Wine Salvo's Special Cellar. Bon Appétit 7,305,703 views 26:44 1/2 cup loosely packed fresh parsley leaves, roughly chopped.