It is made of a variant of puff pastry. Is it good with coffee? It can also be called a crescent roll, although a crescent roll may be smaller. It is not a quick bread. Omnipresent in breakfasts at the bar (or night snacks) around the world, the croissant is a pleasure for the palate, made of puff pastry, which carries within itself not only a story, but also a legend. Vive Croissants! CROISSANT FROM VIENNA. In 1683, Vienna was in fact besieged by the Turks. It is shaped like a crescent moon. The croissant represents the crescent moon of the Turkish flag. Do you know Marie Antoinette, the wife of Louis XVI King of France? A dessert for victory. The history of the croissant. People often think of France when they hear mention of the croissant, but its origins are actually Austrian–Viennese to be precise.In fact, as recently as the 19th century, the French viewed the croissant as a foreign novelty, sold only in special Viennese bakeries in the more affluent neighborhoods of Paris. Bastille Days brings French accent back to Milwaukee. The history of the French croissant. History. Or perhaps with a cup of tea? The legend. Where to find the best croissants in Milwaukee. By Paulina Sánchez | 13 Nov '18. It is usually a breakfast food. admin; October 31, 2018; Flaky, buttery, delicious,… political? In fact, according to a French food blog, the term Viennoiseries has become a general French term for pastries in general, highlighting the impact of Vienna on French cuisine. The history of the crisp, crescent pastry we all know and love is quite a storied tale. by allaterza | Dec 11, 2019 | Dolci, Uncategorized. Its history in fact dates back to a historical episode, which concerns the non-occupation of the Ottoman Empire on Austrian territory. The True History of The Croissant in Vienna. Marie Antoinette! Discover the history behind this “French” breakfast meal by traveling to Vienna. The interesting history behind our beloved pastries . Marie-Antoinette was Queen of France and Navarre from 1774 to 1791 and then Queen of the French from 1791 to 1792 (of course Louis XVI was the king during this period). 12 facts and figures about the beloved French croissant. Croissant history.

The croissant is a type of bread. Croissant, meaning “crescent,” is simply the French word for this old Austrian treat, which she ferried from her homeland. A Brief History of the Croissant When you think about a fresh, flaky croissant, you probably conjure up images of Paris. It is also called a crescent. A lazy morning on the Left Bank, a small round table, reading Le Journal with a steamy cup of café au lait, and of course, that croissant. Can I put some jam on it and call it breakfast? There is a variety of attributes that we like to look for in our morning pastries. If you think about the croissant as a dessert with French origins, you’re wrong.