Serve with mashed potatoes. Marsala wine is a fortified wine from Sicily with a deep flavour and is used in this sauce to create a caramelized rich flavor. This classic Italian favorite is full of mushrooms and sweet marsala wine and is sure to please all the mushroom lovers in the house! Dry Madeira wine. Keep your sweet Marsala for desserts! Red Vermouth (1/2 cup) Easy Chicken Marsala Recipe –Sauteed tender and juicy chicken breasts in a savory marsala mushroom sauce made with Marsala wine.This chicken marsala recipe is super easy to make and ready in less than 20 minutes. Years ago, back in my good ole’ waitressing days, I worked at an amazing Italian restaurant. An easy and healthy chicken marsala is just 20 minutes away! For the best flavor in this classic one-pan chicken dinner recipe use real Marsala wine, not the cooking-wine kind. Marsala Wine Substitutes. When making savory dishes like Chicken Marsala, dry Marsala is the best option. Source: EatingWell Magazine, January/February 2019 Season chicken with 1/4 teaspoon each pepper and salt. Made with juicy all natural chicken with Russet potatoes, whole green beans, and sautéed onions, all served in a rich Marsala wine sauce. Mushroom lovers, form a line because this dish was made for you. A delicious dish that delivers nutrition and flavor with nothing artificial.