In a medium saucepan combine all ingredients. Mint Simple Syrup. (For your shopping convenience, this post contains affiliate links.) How to Make Mint Simple Syrup: Place water, sugar, and fresh mint leaves in a medium saucepan over medium-high heat. A fresh, herbal mint simple syrup that has so many uses! Simmer for about 1-2 minutes, then remove pan from heat. I made this mint syrup and added it to my tea. This 3-ingredient flavored simple syrup uses no refined sugars or artificial ingredients. Instructions. Bring a small saucepan of water to a boil. Did you plant mint in your garden? Stir together the sugar and 3/4 cup water in a small saucepan.
If you’re creating a cocktail bar, you can always garnish the simple syrups later with another cinnamon stick or sprig of rosemary. ADVERTISEMENT. Just mix the Woodford syrup, bourbon, crushed ice and a mint sprig for a delicious mint julep in a jiffy without all the fuss of making a simple syrup and steeping mint leaves overnight. This fragrant, hardy, and invasive herb grows and grows– and then grows some more. Reviews: John Kanosky 2 2 September 27, 2017. Leaving mint leaves or citrus rind in the simple syrup long-term will only shorten its shelf life.
Let mint leaves steep for about 15-30 minutes. This mint simple syrup is made with honey and is perfect for cocktails, mocktails, in tea, coffee or for baking projects! Featured in Woodford Reserve’s 2017 $1,000 Mint Julep, this “rich” simple syrup is a 2:1 ration of sugar to water that exudes southern hospitality and charm — in liquid form!
9. Mint Simple Syrup. Directions. Store mint simple syrup in a glass jar (or airtight container) in the fridge. And then, I come at the mint … Mint & Sugar ready to make syrup! Mint Simple Syrup. 15 Ratings . Keep it cold. Mint Simple Syrup, an easy mint-infused syrup recipe with fresh mint! Use fresh mint to make an easy mint simple syrup.
Bring sugar and water to a boil in a medium saucepan. Bring to a simmer over medium heat and cook until the sugar completely dissolves, 3 to 5 … Only wish it came in bigger bottles. Bring mixture to a boil, stirring occasionally, until sugar fully dissolves. Stir occasionally. May 4, 2014. Add sugar, mint, and water to a small pot. Boil, stirring often, 5 minutes or until sugar dissolves. Bring to a boil, and then remove from heat. Continue cooling in the refrigerator at least one hour our until … Comes in … 1 cup sugar. One of the most common questions we get asked as cocktail bloggers is how to make various flavored simple syrups . Fresh Mint Simple Syrup The ultimate in freshness, use this syrup to freshen a glass of lemon- or limeade, or whip it into cream for a …
Heat at medium high heat, but not a boil, until the sugar dissolves. It was fantastic. (Photo: Oxana Denezhkina/Shutterstock) The recipe is a 1:1:1 ratio, meaning it's equal parts water, sugar and mint leaves. 6-8 sprigs mint 16 oz. Learn how to make mint simple syrup and a list of drinks with mint simple syrup including cocktails, mocktails, and other beverages. Leave the mint leaves in the syrup as it cools for about 15 minutes. Oh boy, loving this Mint Simple Syrup this year! Remove and discard mint.
This is really so much easier to make than you think and MUCH cheaper than the mint extracts or syrups that are bought in the store. Remove from heat; add mint, and let cool completely.
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