Raisins vs Sultanas. Also known as golden raisins, sultanas will absorb other flavors, but not as well as regular raisins. But they have differences that separate them from each other and because of their subtle nature, they are easily overlooked. A raisin is a dried grape. They are both grapes, yes. Published: 5 Jul, 2019. Raisins are typically dried for three weeks, while sultanas are first coated in a vegetable oil solution and then dried more quickly. A sultana is a dried white grape, but of the seedless variety. Simply put, raisins, sultanas and currants are all different types of dried grapes. Views: 307. Raisin. Sultanas are golden in color and tend to be much plumper, sweeter, and altogether juicier than other raisins. Turkey is the main producer of sultanas. Raisins are produced in many regions of the world and may be eaten raw or used in cooking, baking, and brewing. They tend to easily absorb liquid, are smaller than raisins, and are usually slightly sweeter. Raisins and sultanas look just about the same and in turn, this brings confusion to many. Sultanas are also dried white grapes, but they come from seedless varieties. Raisin vs. Sultana.
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