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Then the sardines are individually hand-packed, naturally seasoned, and delicately stored in premium olive oil. Previous Petite Sardines in Olive Oil Next Smoked Salmon in Olive Oil. Our delicious Brisling Sardines have won over people's hearts and minds. Each tin contains fat, plump sardine fillets so big they can only fit 3 per can. Ingredients: sardines , olive oil, smoke flavour (0,2%) and salt Size: 125g After that, a refined and carefully prepared mixture is added, they go through the smoking chamber, and premium quality olive oil is added as well. These sardines have the perfect combination of smokiness and freshness in a single bite. 2.4 grams of the fat …

These sardines are wild caught in the Eastern Atlantic Ocean, and are hand packed in Galicia, Spain. Each tin of "steak" quality sardines is packed in top shelf organic extra virgin olive oil. One can is considered a serving, and a typical serving of smoked sardines packed in olive oil contains around 14 grams of protein, 168 calories and 14.4 grams of fat. Wild Caught!

... Smoked Wild Sardines in Olive Oil.

Product of Spain. Not too salty, not too "fishy", just right. The nutritional content of smoked and canned sardines varies between manufacturers depending on the type of oil used and the amount of salt added as a preservative and for flavor. Here's how to make your own homemade version, which, once marinated in olive oil a few weeks, is far better than any canned product. They are completely clean with no skin or bones, having been carefully and individually cleaned and deboned by hand, naturally smoked using the best wood from our forest and preserved in olive oil and vinegar. They can also be added to your favorite pizza or pasta dish. These are not your "average" grocery store sardines. Our smoked sardines in olive oil are loins from big Pilchardus Sardines from the Bay of Cadiz and the Atlantic coast.

Smoked sardines are mostly seen living in cans, and honestly, smoked sardines are fabulous that way—the teeny bones break down so much you can eat them once the fish rests in oil a while.
Sustainably wild-caught off the non-industrial Eur Smoked sardines in olive oil There are no reviews yet. 3.99. It's now your turn to spoil you and your loved ones with something better. Presented in olive oil, the preferred source of fat of the Mediterranean diet, considered as the healthiest, this preserve confers on the sardine colours and textures, aromas and flavours of a smoked product with character. Reese Port Golden Smoked Sardines in Olive Oil Facebook 0 Twitter Pinterest 0.

Reese Port Golden Smoked Sardines are great served with cheese and crackers. This mouth-watering […]
Smoked Small Sardines in Extra Virgin Olive Oil Our small sardines are fished in the Atlantic and Mediterranean oceans and bring alone all the quality of fresh fish.