I thought it was just a chocolate pudding pie. I think you should make it today.

There are plenty of versions of chess pie. My family loves this pie and asks for it often. Chocolate chess pie will become a favorite. Notes about the recipe: The crust is thick (yes!!)
The first time I ever had a chocolate chess pie was on vacation, visiting my wife’s family in the South. With its creamy, rich filling and perfectly crisp crust, this chocolate chess pie recipe will give the best dessert shop in your state a run for its money. If that sounds good to you, read on! If you are a chocolate lover then this is the pie for you and it will not last long. It’s an easy to make, old-fashioned pie made for true chocolate lovers. We had dinner at Golden Corral and I spotted the pie as part of the dessert buffet. We’re heading full-tilt into pie season…and this Chocolate Chess Pie needs to be on your list of to-make. and the pie is very full, as you can see. Chess pies usually begin with flour, butter, sugar and eggs, but from there recipes vary on what they use to thicken and flavor the filling.

Chocolate Chess Pie. June’s secret weapon in this chocolate chess pie is malted milk powder, which adds a toasty, buttery richness that creates a more complex flavor and overall balance between the nutty cocoa and sweet filling. I was so much better!
This Chocolate Chess Pie is so good. This recipe is courtesy of Chef Glenn Rolnick of Virgil's Real Barbecue Ready in. Courtesy of Virgil's Real Barbecue This chocolate-filled dessert is a showstopper. I cannot decide which one I like better, the regular chess pie or the chocolate. #nojudgements. I used a standard 9″ pie plate for this pie. April 7, 2020. It is thicker, richer, and fudgier than a pudding pie.

The good kind of sugar rush.

Boy, was I wrong! Then curl up with a good book and a fork. This chocolate chess pie recipe tastes like a rich, super gooey, fudgy brownie in a crust.