Tisanes or herbal teas have the added benefit of being caffeine -free. Love fresh herbs? One of my favorite things to do each summer is check on my mint plants. Learn how to make mint tea (and other herbal teas) with fresh mint and herbs from the garden. Ms. Gordon shows the Explorers how to make fresh mint tea with their new mint plants. I cut them back mercilessly– for recipes, garnishes, and sometimes just to enjoy their heavenly scent. All you need is fresh mint leaves, boiling water and a few minutes and then you can be some Fresh Mint Tea! They are impressive. serves for. Fresh mint tea tastes bright and clean, while the flavor of dried mint can be rather bitter and dull when brewed too long. Besides being a dear friend of mine, Garrett is also one of the most creative cooks I’ve ever met. An easy recipe for fresh mint tea, ready in less than 10 minutes: find out how to prepere a refreshing non alcoholic drink. While the water is boiling, thoroughly rinse 5-10 mint leaves and then tear them into little pieces to help release their flavor. His approach to cooking is an inspiration. Dietary Consideration. 4. total time. Fresh peppermint leaves give this mint tea recipe a pungent menthol aroma and flavor. Summer . DIRECTIONS To make this tea, simply add some mint leaves into a pot of boiling water, and let your tea steep for about 5 - 10 minutes. See how TYLENOL® helps me when I have aches and pains. And yet, each time I look– the plants are bigger. 12 September, 2014. YOU WILL NEED Mint leaves (preferably fresh, but you can use frozen as well) Boiling Water . I’ve seen him pull some amazing recipes out of thin air, then whip then into reality in a matter of minutes.
Season & Occasion. Vegan. This Fresh Mint Tea recipe is light, so easy to prepare and delicious to enjoy. . This week’s guest post in the Super Simple Series is how to make mint tea, by the infamous Garrett McCord of Vanilla Garlic. RATE: No votes yet. To make mint tea, start by boiling some water in a kettle or on the stove. FRESH MINT TEA . The key is to crush the fresh leaves while they are brewing to release the essential oils.
Since this tea is made with an herb, it is technically considered an herbal tea or tisane . Enjoy hot or cold. Once your mint leaves are ready, add them to a tea ball, your French press, or simply place them in your mug. Fresh Mint Tea.
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