Loaded with yogurt and Parmesan cheese, this recipe is so delicious. Use as much or as little pesto sauce as you like. Once cooked, drain the pasta well and add it to the pan. 16 ounces penne pasta. Using homemade pesto will taste even better, but it adds to prep time. Add pasta and cook for 8 to 10 minutes or until al dente; drain. And, it’s so, so good! 3-4 large chicken breasts (cut into bite-sized pieces) 1/2 tsp each (salt, pepper, garlic powder) 2 tbsp olive oil. Just sauté some chunks of chicken breast with a little seasoning. It’s ready in under 20 minutes. Mix well so the sauce coats the pasta. It’s Spring and farmers market has abundant supplies of fresh herbs and produce.

Easy and delicious pasta with chicken. This is one of those recipes that’s great for a busy weeknight. 1/4 cup grated parmesan cheese.

Bring a large pot of lightly salted water to a boil. Chicken Pesto Pasta is chicken and penne in a basil pesto sauce. Season to taste.

Simmer for another 1-2 minutes until the chicken is properly cooked through.

You only need a handful of ingredients to make it. Take the pan of the heat, then stir in the creme fraiche. Add prepared basil pesto and cooked pasta. Bring a pot of water to boil and … 1/4 cup pesto (I use Classico brand) 1 and 1/4 cup heavy cream. Pesto Pasta with Chicken - easy pasta with basil pesto and grilled chicken. Serve with crusty bread and salad for a quick dinner. Return the pan to the heat and stir in the pesto.