Finely chop a bunch of parsley to get a full 1/2 cup (you should use most if not all of a good sized bunch; some stems are fine -- I just chop off the bulk … I like the idea of putting it in the tomato/red-pepper soup, especially now that cold weather is upon is. Step 4 -1 bag Trader Joe's Chimichurri rice (frozen section)-1 carton Trader Joe's Organic Tomato and Roasted Red Pepper Soup. Place in the refrigerator and let stand, 6 hours, up to 2 days. This recipe of braised red snapper is super tasty, traditional and incredibly easy to make.

CHIMICHURRI SAUCE: In a large mason jar (Note 1), add the finely chopped garlic cloves (2-3 cloves if sensitive to garlic, or 4 cloves for garlic lover! Braised Chimichurri Red snapper. For the red chimichurri: In a food processor add a third of the parsley, roughly chopped. A chimichurri sauce is like a pesto…you take a bunch of fresh greens, and chop them up with some other tasty flavors like garlic and onion. The addition of the smoky paprika not only gives this chimichurri its color, but it also imparts a mild smokiness that will make the traditional chimichurri green with envy.
), red wine vinegar and freshly squeezed lime juice.Stir and set aside.

Make sure liquid covers the ingredients; if not, add equal parts water, red wine vinegar, and oil until it does. Like its more famous green cousin, this recipe for red chimichurri sauce can add layers of flavor to your grilled proteins, with vibrant fresh greens. No nuts in this sauce, though! Dissolve the sea salt into 1/2 cup of water and set aside. I LOVE having whole roasted snapper with chimichurri.

This is a fun twist to braised red snapper.

- I can Trader Joe's Premium Chunk White Chicken I think it would also make a nice addition to a bean salad in the summertime. Add the olive oil, vegetable oil, red vinegar, rice vinegar, white vinegar and the garlic. Add half of the salt … This colorful fresh, green and totally delicious chimichurri sauce doubles as a marinade and an accompaniment to steak, chicken and red snapper. And it is a great way to utilize all the delicious herbs in season. The chimichurri rice, it is verri [sic] yummy. The two are a match made in heaven!