It shares its root with Shahi Tukda, which is a popular dessert in the Awadhi cuisine. About Recipe Hyderabadi double ka meetha Recipe, Rotti inippu, Pauruti Misti : Hyderabadi recipes have its roots in very well known Mughlai cuisine. The Hyderabadi Double Ka Meetha is a traditional Hyderabadi dessert prepared with bread, which derives its name from ‘Double Roti’, a term used for bread during the British era. This Indian version of bread pudding showcases the deliciousness of bread when it absorbs the richness of milk and cream and is flavoured with dry fruits and spices. Hyderabadi Double Ka Meetha is a delicious dessert recipe that is popularly made on the day of Eid.

Double Ka Meetha is a very popular dessert in the Hyderabad cuisine.

Double Ka Meetha can be loosely referred to as the Indian bread Pudding, as it is made with bread and a condensed milk component. Double Ka Meeta Recipe, Double ka Meetha Recipe, How To Make Double Ka Meeta Recipe. Double Ka Meetha is a scrumptious Hyderabadi version of Shahi Tukde, a traditional dessert for Ramadan.

Here is how to make Double Ka Meetha Recipe at home. Hyderabadi famous sweet, with bread, also called as sahitukda is one of the must served recipe for Indian weedings. Its authentic version is what people crave the most and want to know how to make Double Ka Meetha at home. Double ka meetha recipe with step by step photos – easy and delicious recipe of Hyderabadi style double ka meetha made with sweetened condensed milk.. It is made using bread slices and reduced milk and is loaded with dry fruits for a delicious crunch. Double ka meetha is a popular dessert from the Hyderabadi cuisine. This sweet dish is known as double ka meetha as bread is used to make it. Double ka meetha,, is a bread pudding Indian sweet of fried bread slices soaked in hot milk with spices, including saffron and cardamom. It is popular in Hyderabadi cuisine, served at weddings and parties. Bread or pav is also called as Double roti in a few Indian states. Double ka meetha is a dessert of Hyderabad, Telangana. One such delicious recipe from it is double ka meetha, crisp bread pieces soaked into sugar syrup and then topped with saffron and cardamom flavored milk rabri.It is very easy to prepare with … We bring you an easy way to prepare this Double Ka Meetha with our recipe.