Alice Waters’ Chez Panisse may be the original farm-to-table restaurant, but at almost 50 years old, it’s as fresh as ever. It was during the height of the busy graduation season, and the chances of booking a table on the day of the request was highly unlikely. Have fun in D.C. 1/4 cup all-purpose flour . Recipes From Alice Waters. Alice Waters is one of the most creative cooks of our time and her bolognese sauce is a perfect example of her talent.

Have fun in D.C. 4 chicken legs (I used 2 leg quarters) seasoned with salt and pepper.

With a name like Outback Steakhouse, you can guess what most people are going to order when they walk through the door: Steak. Here’s the recipe: Braised Chicken.

Last summer, by absolute luck, I scored a last-minute reservation at Alice Waters’ Chez Panisse Cafe in Berkley, California. Cheese Pudding Soufflés . So delicious. The recipe I cooked tonight comes from the “Alice Waters-The Art of Simple Food” book. But it happened, and I was ushered into the cafe to a table near the window and proceeded to order nearly everything on the menu. Adapted from ''Chez Panisse Café Cookbook,'' by Alice Waters . Likewise, the chef’s principles and worldview couldn't be more relevant today—whether it’s her belief in the power of food to connect and transform people, her appreciation for beauty overlooked or the value she places on ingredients and the people who grow them. March 7, 2004 . Marinade chicken breast in honey mustard sauce, then top with mushrooms, bacon, and way too much cheese! There are a lot of very fine restaurants there as you know. One of my favorites is Water's easy weeknight recipe for chicken legs braised with onions, garlic, tomatoes and herbs. 4 tablespoons butter . An easy recipe for Alice Springs Chicken, an Outback Steakhouse copycat recipe. But it’s always wise to have chicken on the menu, right? … Alice Waters, a pioneer of the local food revolution and founder of one of the country’s most celebrated restaurants (Chez Panisse in Berkeley, California), shares her healthy Thanksgiving recipes to celebrate fresh food, including recipes for turkey, stuffing, Brussels sprouts and more Thanksgiving favorites. Chicken Braised in Tomato (adapted from Alice Waters) ... but experienced cooks will also find a wealth of tips and recipes. In my new 6 qt dutch oven I put 2 tablespoons of olive oil and seared the chicken, skin side down, for 12 minutes.