The vegetable …

broccoflower (a hybrid) broccoli (calabrese) brussels sprouts. mangetout or snap peas.

Many plants with leaves that are consumed in small quantities as a spice such as oregano, for medicinal purposes such as lime, or used in infusions such as tea, are not included in this list. Their English and scientific names are given below separated by a dash(-). Also, read- 100 Vegetable … Related posts: Beetroot Nutrition and Health Benefits Corinder leaf Nutrition and Health Benefits Garlic Nutrition and Health Benefits Onion Nutrition and Health Benefits Sweet Potato Nutrition and Health Benefits

Summary Arugula is a leafy green vegetable that goes by several different names, including rocket and rucola. Pointed, or Sweetheart, Cabbage. Different countries have their own vegetables. chard (beet greens) herbs and spices.
But there are hundreds of similar vegetables which are consumed by almost all the countries. lima beans or Butter bean.

Video of the Day. A list of leafy green vegetables names with pictures.

chickpeas, garbanzos, or ceci beans. The plant is very easily propagated by cuttings and by seeds; it has a quick growing and short life cycle.
Nearly one thousand species of plants with edible leaves are known. There are lots of vegetables in the world. coriander (also known as cilantro) Cymbopogon (also known as lemongrass) mushrooms (actually a fungus, not a plant) As the name implies, the waterleaf vegetable is extremely abundant during the rainy season.

Although color perception changes from person to person, you might classify some of the purplish-red vegetables into the red category. This is a list of vegetables which are grown or harvested primarily for the consumption of their leafy parts, either raw or cooked. These include red cabbage and a few lettuces, such as red leaf lettuce, with reddish-purple leaf tips; and radicchio, a chicory lettuce that has dark reddish-purple leaves with white ribs. Ironically, the waterleaf plant is scientifically classified as a weed. Leaf vegetables, also called potherbs, greens, vegetable greens, leafy greens or salad greens, are plant leaves eaten as a vegetable, sometimes accompanied by tender petioles and shoots.Although they come from a very wide variety of plants, most share a great deal with other leaf vegetables in nutrition and cooking methods. Hello, learners, today I am going to publish 100 Vegetables name list with Picture in English. Leaf vegetables, also called potherbs, greens, or leafy greens, are plant leaves eaten as a vegetable, sometimes accompanied by tender petioles and shoots.